Breakfast Quiche (or dinner!)

Crustless Quiche

1/2-3/4 cup Bisquick
3 eggs
1 1/2 cups milk
1/4 cup melted butter
Pinch of Salt and dash of pepper
1 1/2 cups of grated cheese of your choice
Vegetables of choice-
(diced Zuchinni, mushrooms, chopped spinach, broccoli, green peppers, onions, can of diced chiles, etc)
Meat of choice-
(Bacon, diced ham, etc)

Beat together bisquick, eggs, milk and melted butter. Add salt and pepper. Mix in grated or diced cheese, vegetables, and meat of your choice. It is really versatile- you can add what (and how much) you like.
Bake at 400* for 35-45 minutes.
After 15 minutes I like to place sliced tomatoes on top and sprinkle with grated parmesan cheese. Continue baking until egg mixture is set and cheese is crispy and brown. Let it stand for 5 minutes before cutting.

This was something simple and really yummy! I'm not even a big fan of eggs, but I liked it.